Recipes Chunky Dark Chocolate Coconut & Pistachio Brownies (Vegan+GF) “Nutella” Cheesecake Dark Chocolate Overload Cake (Vegan) Maple Drizzled Pistachio & Avocado Bagel Toast (Vegan) Banana Pudding & Homemade Vanilla Wafer Cookies (Vegan) Thai Cashew Stir-Fry & Lemongrass Infused Brown Rice Balsamic Roasted Peach, Almond, & Cilantro Pizza (Vegan) Raspberry Filled Chocolate Chip Cupcakes (Vegan) Chestnut Cake + Eggnog Buttercream Frosting Easy Raspberry Jalapeno Dip & Homemade Wheat Thins Toasted Pecan Gingerbread Figgy Puddings (Vegan) Roasted Chestnut & Sweet Potato Cottage Pies Gingerbread House 2015! Fairytale Forest Cottage Hot, Hot, Hot, We Got It! Nog Hot Chocolate Holiday Cookie Week #4: Super Versatile Chocolate & Vanilla Sugar Cookies Holiday Cookie Week #3: Chewy Ginger Molasses Cookies (Vegan) Holiday Cookie Week #2: Romance Cookie Bars (Pecan Pie Bars) Holiday Cookie Week #1: Snowy Butterball Cookies Edible Gifting Week #5: DIY Vegan Hot Cocoa Mix 4 Ways Edible Gifting Week #2: 8 Homemade Spice Mixes (Vegan+GF) Edible Gifting Week #1: Chocolate Dipped Salted Caramels (Vegan) Pecan Streusel Sweet Potato Spice Muffins Tex Mex Chili & Cilantro Cornbread Bowls Madam Pomfrey’s Pumpkin Juice Smoothie (Vegan+GF) Butterbeer Ice Cream Floats with Coconut Caramel Ice Cream (Vegan+GF) Cookies and Cream Cheesecake Brownie Bars (Vegan) Loaded Sweet Potato Chili Cheese Fries (Vegan+GF) Homemade Snickers Bars (Vegan+GF) Broccoli “Cheddar” Brown Rice Risotto (Vegan+GF) Chocolate Dipped Peanut Butter Protein Bars (Vegan+GF) Double Chocolate Chunk Zucchini Bread (Vegan+GF) Vegan Sweet Potato Ginger Carrot Soup & Cinnamon Toasties (Gluten Free) Tex-Mex Twice Baked Potato Skins (Vegan+GF) Chocolate Chip Banoffee Cake with Caramel Buttercream (Vegan) How to Make Naturally Pink Lemonade Cocoa Peanut Mole Jackfruit & Cilantro Orange Rice (Vegan+GF) Twinkie Clone Doughnuts (Vegan) Lavender Vanilla Bean French Beignets (Vegan) Indian Red Coconut Curry + Homemade Pitas (Vegan) Black Sesame Cupcakes (Vegan)[Try the Gray Stuff It’s Delicious] Caramel Pear Swirled Streusel Babka Crud Muffins……They’re a Thing (Vegan) Chocolate Chip Fluffernutter Stuffed French Toast (Vegan) Vegan Maple Bar Donuts Homemade Extra Thick Chocolate Chip Pancakes (“Freckled Fat Jacks”) Mozzarella Stuffed Pesto Pizza Monkey Bread (Vegan) Rainbow Veggie Hummus Pizza & Everything Bagel Crust (Vegan) Midnight Mocha Chocolate Chunk Brownies (Vegan) Vegan Sourdough Hard Pretzels & Honey Mustard Dip Watermelon, Pomegranate, & Mint Slushies (Vegan+GF) Ukrainian Sunflower Seed Halva (Vegan+GF) Chipotle Hummus & Fajita Veggie Taco Salad Bowls (Vegan) Chocolate Coconut Almond Joy Scones (Vegan) German Chocolate Cake (Vegan) Faux Fish Sticks with Coconut Basil Cream (Vegan) Fettuccine Alfredo Primavera Pasta (Vegan+GF) Naked Carrot Cake with Coconut Cream Frosting (Vegan+GF) Simple Fresh Strawberry Turnovers (Vegan) Swirly Brown Sugar Cinnamon Roll Cookies (Vegan) Blackberry BBQ Pulled Jackfruit Sandwiches+Cilantro Pepper Slaw (Vegan+GF) Irish “Cheddar” Potato Soup (Vegan+GF) Harvest Time Apple Streusel Swirl Bread (Vegan) The BEST Vegan Boston Cream Pie Chai Latte Doughnut with Vanilla Bean Icing (Vegan) Triple Layer Vanilla Velvet Valentine Cake Homemade Peanut Butter Crunch Breakfast Cereal Puffs (Vegan+GF) Vegan Southwest Egg Rolls + Avocado Ranch Dip Vegan Italian Cream Cake + Cream Cheese Frosting Fluffy Whole Wheat Eggnog Pancakes with Homemade Eggnog Perfect Crinkle Snickerdoodle Cookies (Vegan) Easy Mini Chocolate Chip Cookie Crumble Trifles (Vegan) Individual Indian Tikka Masala Pizzas with Whole Wheat Crust (Vegan) Easy Black Bean and Lentil Chili (Vegan+GF) Triple Chocolate Sour Cream Scones (Vegan) The BEST Vegan Pumpkin Spice Donuts with Cinnamon & Sugar Creamy Corn Chowder + Rye Bread Bowls (Vegan) Vegan Black Bean Avocado Brownies (Gluten Free) Homemade Peanut Butter (Vegan+GF) ‹ 1 2 3 Don't forget to share it!FacebookTwitterPinterestTumblrReddit