You've had "short cake" many times but did you ever wish it could be a "tall cake" instead? These delicacies are here to make your dreams come true!
These are great for making ahead but it's best to wait until serving time to assemble. If preferred, you can bake the cake batter in 2, 8-inch rounds and make one big cake instead of small ones. Also, if you would rather,you can bake the cake in a large rectangle pan and cut into squares then layer everything in a trifle dish. *If you have trouble finding coconut cream at your local grocery store it's completely fine to use full-fat coconut milk and scrape the cream off of the top. Just be sure that it's cold enough to separate.