Celebrate all the fresh apples this season by making this delicious and simple apple....bread. Okay, let's be honest, it's cake!
For Apple Bread:
4applespeeled, cored, and chopped finely
1/2cuporganic vegetable oil
2/3cupunsweetened plant-based milk
1 - 2tablespoonsunsweetened plant-based milk
Preheat oven to 350 degrees F (180 C) then lightly grease and flour a 5x9 inch loaf pan. Combine oil, milk, and sugar in a medium mixing bowl and stir together. Add flour, baking powder, cinnamon, vanilla, allspice, and salt then stir in apples and pour into prepared pan. Bake for 40 minutes to 1 hour until center is fully done and toothpick comes out clean. Remove from oven and cool completely before glazing
For the glaze, whisk all ingredients together in a small bowl. Drizzle over bread when cooled.