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Roasted Brussels Sprouts Brown Rice Salad with Sesame Orange Dressing
Wow, it feels so foreign to be back to blogging about food after two weeks of traveling and so much other stuff going on in my life. I have to say the break was amazing for me and I wanted to thank you for understanding the pause in my usual post schedule. I also could have done without that awful few days of being sick but I believe there’s a reason for everything and I’m choosing to look at it in a positive light. So since getting home from traveling I’ve been on this major salad craze. Personally, I have no stipulations or rules for what the definition of a salad can be.…
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Maple Almond Brown Rice Pudding (Vegan+GF)
Have you ever wondered, “what the Dickens is gruel?” Hey, me too! There was a day a long time ago when I would spend hours of my day lost in a good book. I haven’t been reading as much recently but I hope to get back into it soon. I really enjoy reading the classics, (#MajorAustenFan) and what’s a bigger classic than A Christmas Carol? I mean there are like fifty bazillion film adaptions of it. I heard somewhere once that it’s the most adapted-into-film book ever written. I’m not sure how true that statement is but I’d put my money on it being pretty close to fact. I know I’ve seen a…
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Broccoli “Cheddar” Brown Rice Risotto (Vegan+GF)
I don’t think it’s possible to not be in the mood for cozy comfort food, it doesn’t matter what time of year it is. Even with it getting into Spring here, a big one-pot dish of warm and creamy happiness is always welcome, and I know it is for all of you going into Fall. My Aunt and cousin are still here and it’s been so great having them, but also extra busy. I’m getting better at busy, but I definitely still have a lot of room for improvement. We’re all having so much fun watching my aunt experience another culture. the first day she was here she put powdered sugar in her coffee…