Sincerely Tori
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Sincerely Tori

Lifestyle, Recipes, & Decor

  • Food Photography
  • Recipes
    • All Recipes
    • Gluten Free
    • Sweet Recipes
    • Savory Recipes
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    • Portfolio
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  • Dairy Free,  Recipe,  Vegan,  Vegetarian

    Crunchy Quinoa Walnut Granola (No Added Sugar)

    You knew this already, but granola is totally my jam. I love the crunchy, nutty texture and the fact that everything you throw into it becomes like a beautiful piece of a delicious puzzle once it’s baked. You can mix and match flavors so that every time you make it you get a brand new thing. The things I love don’t stop there though, that’s just what you can put into granola. I didn’t even begin to cover the world of possibilities for what you can put the granola into, which is basically everything. Tell me, have you ever tried granola on a salad? Well, if not you’re missing out. Bae my friend, it’s bae.…

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    Individual Indian Tikka Masala Pizzas with Whole Wheat Crust (Vegan)

    October 3, 2014

    Cheesy Broccoli “Cheddar” Pizza (Vegan+GF)

    April 28, 2020

    Fluffy Lemon Pancakes + Sweet Cashew Butter

    April 4, 2018
  • Breakfast,  Dairy Free,  Dessert,  Holiday,  Recipe,  Vegan,  Vegetarian

    Easy Cinnamon Sweet Potato Quick Bread

    So I realize this post is coming at you way out of season. I’d blame it on all that time I spent living in the Southern Hem where the seasons are all switched up, but the truth is we recently got this ginormous bag of sweet potatoes and only about half of the people in my house like them. Even then, some of my family members that do like them still seem to think of them as an item reserved for eating at holidays only so that leaves only a few people to eat them. I have no problem having them all to myself basically, and this totally wouldn’t be a problem in…

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    The BEST Pumpkin Pancakes and Maple Nut Butter Spread (Vegan+GF)

    October 6, 2018

    Goji Berry Banana Chia Breakfast Jars (Vegan+GF)

    April 10, 2018

    Chia Oat Banana Pancakes (Vegan & Gluten Free)

    March 28, 2016
  • Breakfast,  Dairy Free,  Dessert,  Gluten Free,  Recipe,  Vegan,  Vegetarian

    Blueberry Almond Streusel Crumb Muffins (Vegan+GF)

    I just typed out “It’s been a muffin since I’ve shared a minute recipe.” That’s pretty much what today’s like, but you know what? It’s the weekend, we’re just gonna go with it. Speaking of that though, how did this weekend sneak up so quickly, you know what I mean? It’s nearly May already. I mean, I know they say time flies but this just feels crazy. So I got a message recently from a friend asking for a specific recipe, one that would be fitting for a some limitations that this friend was trying to stick to, such as, “no refined sugar, only maple syrup”, “no dairy”, and “only whole wheat flour”.…

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    Pumpkin Pie French Toast & Kahlúa Vanilla Syrup (Vegan+GF)

    October 3, 2016

    Energizing Ginger Berry Maca Smoothie (Vegan+GF)

    July 27, 2018

    Back To School Lunchbox Ideas (Vegan+GF)

    August 27, 2018
  • Breakfast,  Dairy Free,  Dessert,  Gluten Free,  Reader Favorite,  Recipe,  Snacks,  Vegan,  Vegetarian

    Goji Berry Banana Chia Breakfast Jars (Vegan+GF)

    So we finally had an almost sunny day yesterday and I’m so hopeful that it means all the Spring feels are finally going to start soon. Honestly, can we just get a little sunshine around here???   Well the weather is making me really miss the flowers. That was actually one of my favorite things about the house we lived in in Chile, the backyard had so many varieties of flowers that bloomed all through the spring and summer season. It probably got me a little to be spoiled to using them in my food photography and even sometimes in recipes. Did you know most flowers are edible? I know the area I…

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    Raspberry Pomegranate Overnight Oats (Vegan+GF)

    April 17, 2017

    Roasted Red Pepper Chickpea Quiche (Vegan+GF)

    March 19, 2020

    Chocolate Hazelnut Scones with “Nutella” Glaze (Vegan)

    September 14, 2016
  • Breakfast,  Dairy Free,  Dessert,  Gluten Free,  Recipe,  Snacks,  Vegan,  Vegetarian

    Chocolate Chunk Cookie Dough Protein Bars (Vegan+GF)

    You guys are probably thinking I’m obsessed with cookie dough at this point but……….wait, who are we kidding, I totally am! Yes, give me a planet where berries are abundant, the rivers are chocolate, and cookie dough grows on trees and I’d be all set. Anybody wanna move there with me? Oh, wait I forgot peanut butter! Yes, peanut butter’s gotta be included in there somewhere. So, it’s getting very close to marking a year since I came back to the States from Chile and it’s really hard to believe. This year has been so full of good, a little bad, and mostly unexpected things. One of the things I’ve been asked so…

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    Berry Coconut Breakfast Smoothie Bowls (Vegan+GF)

    April 4, 2016

    Cinnamon Banana Bread Baked Oats (Vegan+GF)

    April 24, 2020

    Chocolate Hazelnut Scones with “Nutella” Glaze (Vegan)

    September 14, 2016
  • Breakfast,  Dairy Free,  Recipe,  Vegan,  Vegetarian

    Fluffy Lemon Pancakes + Sweet Cashew Butter

    So I was thinking, it’s been a while since the last time I shared a pancake recipe, hasn’t it? Honestly, it’s a little hard to keep track sometimes when I share so many recipes, but I can’t imagine it ever being a bad time for them, so I think pancakes are on the menu today! Some of my family like the thinner pancakes but most of them like the thickest fluffiest kind and I personally think those are the best texture. The hint of lemon is just the thing to make these some seriously memorable pancakes and then, of course, I had to make some sweet cashew butter for good measure to put…

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    White Chocolate Chai Spiced Banana Bread (Vegan)

    October 14, 2016

    Simple Nuts & Seeds Muesli Cereal

    June 15, 2018

    4-Ingredient Peanut Butter Chocolate Cereal Bars (Vegan)

    February 2, 2018
  • Breakfast,  Dairy Free,  Gluten Free,  Recipe,  Snacks,  Vegan,  Vegetarian

    Chocolate Hazelnut Granola Orange Yogurt Bowl

    If only I had a dime for every yogurt bowl I’ve ever had……..   I’m always excited to share a new recipe, but when it’s one this close to my heart I have a special excitement. Before I get to that though, quick question; how do you feel about shopping? Malls and department stores really aren’t a place I frequent. I’m being completely honest when I say that shopping has never been my thing. Like, I’m not the type of girl to spend tons of money on new clothes, shoes, or anything else that I don’t really need and there are certain stores I even dread having to go into. Actually, when I do…

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    You May Also Like

    Chocolate Coated Nuts and Seeds Granola Bars (Vegan+GF)

    April 12, 2017

    Raspberry Pomegranate Overnight Oats (Vegan+GF)

    April 17, 2017

    Cinnamon Banana Bread Baked Oats (Vegan+GF)

    April 24, 2020
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