-
Almond Joy Pudding Parfaits & Coconut Sable Cookie Dippers
Can I spend just a second to discuss how much I love food that’s layered in pretty little jars and glasses? It’s just way more fun. Something about a bunch of yummy ingredients with contrasting flavors and textures coming together in one dish is way more exciting than if you were to eat each thing separately. Although, if you were one of those kids that got freaked out about your peas touching your mashed potatoes than you may disagree with me on this. As much as I hate to say it, I don’t think we can work out as friends because there’s simply no way I’m backing down on my position here. Jar…
-
Cookies and Cream Chocolate Pop-Tarts
You know those childhood cartoons where the characters have a goody-goody angel voice and the naughty, not-so-angelic, one fighting on their shoulders? What, didn’t you ever watch Tom and Jerry growing up? Well, I’d love to tell you that my metaphorical inner angel voice won out this time guys, but………then there were these pop-tarts and um……………yeah. In brainstorming over this idea I’d considered just making my pop-tarts inspired by milk’s favorite cookies, but I kind of didn’t want to just stop there. I also felt like there should be some actual sandwich cookies going into these at the same time. So basically, these are an oreo version of a pop-tart since you’ve got…
-
Strawberry (Ridiculously) Tall Mini Cakes (Vegan)
I’m taking a little break from my seasonal reality and dreaming of Spring flowers and Summer picnics today. It’s getting so close to the first day of being technically Winter here and that means a ton of rain. I’m not gonna lie though, complain as I might about the fact that we don’t get snow here, I’m feeling pretty grateful right about now for the more mild temperatures of living where we do and its relation to sea level. Yeah, like I just pointed out, it’s not even winter yet and I’m already getting ready for it to get warm again. I have to tell you, summers in Patagonia are the best! But I…
-
Dreamy Soft Coconut Meltaway Cookies (Vegan)
Have I told you lately…………….that I love you?………………..?? Just kidding. Well, I actually do love you guys for being so awesome, but what I was going to say was ‘have I told you how much I love coconut?’ I’m discovering that pretty much anything and everything is better with coconut water/milk/cream/oil. Clearly I’m becoming obsessed here but did you know there is even such a thing as coconut sugar? The more I use it the more I wonder why we don’t ditch dairy all together when we’ve got coconuts around. Of course, then a mixture of thoughts come to mind including ice skates, Wilson volley balls, and my own experiences in hacking away at one…
-
Chilean Guava Berry & Candied Lemon Tart (gluten free+vegan)
So how was your last week/weekend guys? Okay, so you’re probably wanting to know what in the world a Chilean guava berry is. Also know as “New Zealand cranberries”, they are a berry that is native to South America and they grow all through the Andes where I live. Here they are called “murta” and they taste like, well you’d kind of just have to try one, but some people say they taste like apples, pineapple, or pears and I’ve even heard some say that they taste like vanilla and cotton candy. Personally, I think they taste a little like a pine tree and strawberry had a baby, but they’re very unique to…
-
Chocolate Glazed Cream Filled Doughnuts
Do you have any idea how many puns can be made about doughnuts? There are at yeast more than you can overlook or glaze over. You probably doughnut even want to know! Ha, sorry but did I mention how for some reason my peeps have been in a punny mood recently? Especially Liv, I think she’s about to drive everyone crazy with the way she’s been cranking them out. On a side note, I really need to just confess to you guys that I was looking at my recent recipes the other day and I realized that there’s been a serious lack of healthy-er/ish recipes going on. If you could see my face…
-
Tahini Cashew Nutter Butter Sandwich Cookies
Please tell me you’re as nuts about nuts as I am because otherwise I just can’t see out relationship working out. Speaking of nuts, I feel like I’ve been going a tiny bit crazy and I’m trying to remember how I survived the last few winters without turning into an icicle. It’s only just starting to get cold and I feel as if my mind has totally dumped all instincts for self-preservation to stay warm and I can’t remember how to weather the cold. It’s pretty ridiculous too, because where I live now in Patagonia is so mild compared to where I lived in the mountains of northern Idaho for a few years…
