Sincerely Tori
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Sincerely Tori

Lifestyle, Recipes, & Decor

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  • Dairy Free,  Gluten Free,  Main Course,  Recipe,  Snacks,  Vegan,  Vegetarian

    Fresh Veggie Tempeh Rice Paper Rolls

    Happy Fri-YAY! Wow, I know I say this all the time, but this week just flew by.   Yesterday was a pretty crazy weather day where I live. We had some sporadic thunderstorms and really heavy rains off and on. As crazy as it might sound to you if you’re not a fan, I literally LOVE storms. I grew up where we had so many Summer thunderstorms and I know they’re terrifying to a lot of people and I understand completely. It’s just, when I was a kid my family were the weirdos that would congregate on the patio just to watch the lightning and try to spy a tornado. The area I…

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    Chestnut Cake + Eggnog Buttercream Frosting

    December 31, 2015

    Pumpkin Pie French Toast & Kahlúa Vanilla Syrup (Vegan+GF)

    October 3, 2016
    Quick & Easy Vegan Egg Rolls

    Quick and Easy Vegan Egg Rolls

    May 1, 2018
  • Dairy Free,  Gluten Free,  Main Course,  Recipe,  Vegan,  Vegetarian

    Indian Yellow Masala Chickpea Curry (Vegan+GF)

    This is so exciting!   You’re probably like “Curry isn’t THAT exciting, chill.” Well, I am excited about this recipe but what I’m talking about its being excited because I’m just hours from leaving for my next trip. I’ll be headed to Victoria B.C. in a matter of hours. I can’t wait! But anyway, I’ve got recipe to share and because I’m in a little bit of a hurry I thought I’d keep this post fairly short. I know I’ve probably told you this along with every curry recipe I’ve ever shared, but it’s not my family’s thing. Which is a shame because I adore any kind of curry. Well, that’s the beauty of…

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    Hummus & Veggies Mediterranean Mezze Board

    March 20, 2018

    Butterbeer Ice Cream Floats with Coconut Caramel Ice Cream (Vegan+GF)

    October 21, 2015

    Spicy Sweet Vegetable Stir-fry (Vegan+GF)

    January 16, 2020
  • Quick & Easy Vegan Egg Rolls
    Appetizers,  Dairy Free,  Recipe,  Snacks,  Vegan,  Vegetarian

    Quick and Easy Vegan Egg Rolls

    This vegan egg rolls recipe is simple and versatile. Great for a plant-based dinner party or to bring to your family’s next holiday dinner. No one will know they’re vegan. What do you do when the craving for egg rolls hits? And what if, on top of that, you’re just not in the mood to leave the house? This post is all about Quick and Easy Vegan Egg Rolls Recipe Just make them yourself! Besides, they’re way better that way in the first place. I think there are some foods that people assume have some secret complicated process.  They’re definitely one of those, but they can honestly be so simple. Of course, these…

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    Mozzarella Stuffed Pesto Pizza Monkey Bread (Vegan)

    July 13, 2015
    vegan wonton wrapper recipes

    Easy Vegan Wonton Soup

    August 4, 2022

    Cozy Vegetable Sweet Pea Soup (Vegan+GF)

    August 31, 2018
  • Dairy Free,  Main Course,  Recipe,  Sides,  Vegan,  Vegetarian

    Vegan Roasted Red Pepper Orzo Pasta Skillet

    Dinner is on and it’s Roasted Red Pepper Orzo tonight! You know you’re onto something amazing when you decide to skip adding the cheese. This post is all about Roasted Red Pepper Orzo That’s right, I was planning to add a good amount of cheese to this recipe and once I’d finished making it I realized it was just not necessary. In fact, the flavor was so perfect that I didn’t want the cheese to mess it up by adding cheese to distract from it. I mean, this was such a classic case of “why fix what ain’t broke?”. So the topic of orzo is something of a humorous controversy in my house.…

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    Peanut Butter Banana Protein Pancakes

    October 9, 2017

    Sweet Hot Mustard Grilled Tofu Satay (Vegan+GF)

    June 7, 2019

    Blueberry White Chocolate Almond Oatmeal Cookies

    February 20, 2018
  • Dairy Free,  Gluten Free,  Main Course,  Recipe,  Vegan,  Vegetarian

    30-Minute Thai Basil Asian Stir-Fry

    Do you ever look forward to something for so long that you can hardly believe it’s actually arrived? That’s how I feel about Spring this year. I’ve been dreaming about all the things I want to make, do, and see this season, that it seems unbelievable that it’s arrived. Of course, it would probably seem more like Spring if we weren’t still having really cold weather, but that’s okay, the warm weather will get here soon enough and I’ll be ready for it, sunglasses and t-shirts in hand. I’m sort of thinking this needs to be the year of exploring. I’m 22 now (omg, I’m getting so old guys!) and while I love…

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    Dalgona Coffee + Oat Milk (Vegan+GF)

    April 15, 2020

    Holiday Cookie Week #3: Chewy Ginger Molasses Cookies (Vegan)

    December 9, 2015

    Broccoli “Cheddar” Brown Rice Risotto (Vegan+GF)

    October 8, 2015
  • Dairy Free,  Recipe,  Vegan,  Vegetarian

    Hummus & Veggies Mediterranean Mezze Board

    I’m so glad to be feeling more myself after being sick all weekend.   Can we all agree on the fact that being sick just sucks on every level? Especially when you’re older because then you don’t even get to miss school as a bonus. You just get to lay around feeling guilty that you’re not doing all the things you need to. Then on top of that, I work from home, so it’s hard to not feel extra guilty when you’re work is right there. I’m not saying that there aren’t huge benefits to working from home, but it’s not all sunshine and rainbows.   This flu virus though, or whatever it was,…

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    Midnight Mocha Chocolate Chunk Brownies (Vegan)

    June 9, 2015

    Carrot Cake Baked Doughnuts with Maple Coconut Icing (Vegan)

    March 31, 2017

    Fluffy Lemon Pancakes + Sweet Cashew Butter

    April 4, 2018
  • Appetizers,  Dairy Free,  Gluten Free,  Main Course,  Recipe,  Salad,  Sides,  Vegan,  Vegetarian

    Springtime Vibes Salad+Cilantro Almond Butter Dressing (Vegan+GF)

    You guys, this salad! Omg, in case the name didn’t give it away, this salad is inspired by both my trip to California (which as I write this I’m about to pack but if your reading it I’m probably chilling in San Diego by now) and all things Springtime as well. It’s basically a little celebration in a bowl about the approach of warm weather and longer daylight hours. I can’t wait to share my trip with you later this week. I can guarantee I’ll have way too many pictures. I’ve heard a lot of you guys saying that it’s been really cold where you live in different places across the US and…

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    The Best Fried Mozzarella Cheese Sticks (Vegan)

    February 22, 2017

    Creamy Avocado Pesto Zoodle Salad (Vegan+GF)

    July 3, 2018
    ukrainian borscht vegetarian

    Traditional Ukrainian Red Borscht Soup (Vegan+GF)

    July 16, 2018
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