Sincerely Tori
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Sincerely Tori

Lifestyle, Recipes, & Decor

  • Food Photography
  • Recipes
    • All Recipes
    • Gluten Free
    • Sweet Recipes
    • Savory Recipes
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  • Appetizers,  Dairy Free,  Gluten Free,  Main Course,  Recipe,  Salad,  Sides,  Vegan,  Vegetarian

    Creamy Avocado Pesto Zoodle Salad (Vegan+GF)

    I think I’ve discovered my favorite new Summer side salad!   So I know I totally dropped the ball on getting a red, white, and blue themed recipe up for all my friends here in the States. I don’t know, I just had so many recipes lined up before the 4th that I had to share. The good news is that this salad is perfect for a picnic on a hot Summer day. In fact, all the bursting colors sort of remind you of fireworks, no? I’ve had a spiralizer for a while but because it’s not a tool I keep in plain sight I tend not to use it as much as…

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    Cozy Vegetable Sweet Pea Soup (Vegan+GF)

    August 31, 2018

    The Best Fried Mozzarella Cheese Sticks (Vegan)

    February 22, 2017

    BBQ Jackfruit Tacos + Kale Corn Slaw (Vegan+GF)

    July 26, 2018
  • Dairy Free,  Dessert,  Gluten Free,  Recipe,  Snacks,  Vegan,  Vegetarian

    Homemade Chocolate Hazelnut Butter “Nutella” (Vegan+GF)

    Next time someone tells you that spending Monday afternoon making homemade Nutella isn’t the best plan ever, tell them just how wrong they are by giving them a taste of this!   So I don’t think it’s any secret that chocolate is a huge friend of mine. ;p Well, nutella is definitely on the list of chocolatey good things that I loved as a kid. Here’s the thing though, have you ever looked at the ingredients list on the back of the package? It’s got a bunch of that just shouldn’t be in it like vegetable oil. I mean, if it’s just chocolate hazelnut butter, shouldn’t it be basically just that? Just some…

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    No-Bake Raw Vegan Snickers Bars

    April 12, 2018

    Holiday Cookie Week #1: Snowy Butterball Cookies

    December 7, 2015
    vegan maple donuts

    Vegan Maple Bar Donuts Homemade

    July 20, 2015
  • Dairy Free,  Gluten Free,  Main Course,  Recipe,  Sides,  Snacks,  Vegan,  Vegetarian

    One-Pan Cajun Black Beans & Rice (Vegan+GF)

    There’s something so cozy and comforting about simple one-pan dishes like this.   When I was growing up my Mom would make so many different meals that we loved, but it wasn’t quite as often that Dad would make dinner. When he did do the cooking thought, he would often cook simple dishes like this with beans and rice. Now I’m pretty sure those were the kind from a box mix, but we still loved when he’d make them.   We all know that beans and rice are an age-old staple in almost, if not, every culture. I think that’s my favorite thing about trying different versions and flavors. It’s always surprising to…

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    Naked Carrot Cake with Coconut Cream Frosting (Vegan+GF)

    March 30, 2015
    Vegan Dark Chocolate Chunk Brownies & “Nutella” Fudge Frosting

    Vegan Chocolate Chunk Brownies & “Nutella” Fudge Frosting

    July 22, 2016

    Simple Vegan Cinnamon Crumb Cake (Gluten Free)

    September 5, 2020
  • Breakfast,  Dairy Free,  Dessert,  Gluten Free,  Reader Favorite,  Recipe,  Snacks,  Vegan,  Vegetarian

    Chocolate Cookie Dough Nice Cream

    Am I obsessed with cookie dough? Yes, yes I am. That’s why discovering a more balanced form to curb the craving has been a total game-changer! Not only that, but how would you like to have ice cream for breakfast??????   I mean, if you didn’t say yes than what are you doing with your life? Now I realize that the this isn’t all that new of an idea. A few scrolls through social media will give you about a bazillion visually inspiring versions. But just in case you’ve never heard of nice cream before I’m here to share. Ok, key points and tips for making this. Number one, make sure to have…

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    Simple Fresh Strawberry Turnovers (Vegan)

    March 25, 2015

    Chocolate Glazed Cream Filled Doughnuts

    May 16, 2016

    Old-Fashioned Vegan Buttermilk Bar Donuts

    September 9, 2016
  • Dairy Free,  Gluten Free,  Main Course,  Recipe,  Snacks,  Vegan,  Vegetarian

    Fresh Veggie Tempeh Rice Paper Rolls

    Happy Fri-YAY! Wow, I know I say this all the time, but this week just flew by.   Yesterday was a pretty crazy weather day where I live. We had some sporadic thunderstorms and really heavy rains off and on. As crazy as it might sound to you if you’re not a fan, I literally LOVE storms. I grew up where we had so many Summer thunderstorms and I know they’re terrifying to a lot of people and I understand completely. It’s just, when I was a kid my family were the weirdos that would congregate on the patio just to watch the lightning and try to spy a tornado. The area I…

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    Chocolate Chip Banoffee Cake with Caramel Buttercream (Vegan)

    September 11, 2015

    Loaded Sweet Potato Chili Cheese Fries (Vegan+GF)

    October 13, 2015

    Homemade Peanut Butter (Vegan+GF)

    April 26, 2014
  • Dairy Free,  Dessert,  Gluten Free,  Holiday,  Recipe,  Vegan,  Vegetarian

    Chocolate & Coconut Pumpkin Brownies

    It’s been a while since I shared a brownie recipe hasn’t it? Well, it’s time to change that for sure. I was scrolling through some of my really old recipes the other day and realizing that I’ve never made a completely vegan brownie. I’ve tried tons of variations but I don’t think I’ve ever taken on the challenge of creating a good one before. For these I used some pumpkin for texture and to help keep them on the healthier side of things.   I know, you’re probably like “How could you defile a perfectly good browine with veggies!” :O Honestly though, these might surprise you by how good they are without a ton…

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    Creamy Mushroom Stroganoff (Vegan+GF)

    January 15, 2021
    EASY Vegan Gluten Free Coffee Cake Blueberry

    Vegan Blueberry Lemon Coffee Cake (Gluten Free)

    August 1, 2022

    Basic Homemade Peanut Butter Cups (V+GF)

    July 4, 2018
  • Breakfast,  Dairy Free,  Recipe,  Vegan

    Simple Nuts & Seeds Muesli Cereal

    I found a new favorite thing guys! Do I say that a lot? I think I say that a lot. You’ve probably at least heard me obsess about granola right? Well, muesli is basically the close cousin of granola but it’s just a little different.   The first time I heard of museli I just didn’t get it. I know for sure I didn’t even know how to say it right and I couldn’t figure out the difference between it and granola. So whats really cool about muesli is that it’s even simpler to make than granola. Granola is actually really easy so that’s saying a lot. With muesli you can choose to…

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    You May Also Like

    White Chocolate Chai Spiced Banana Bread (Vegan)

    October 14, 2016

    Raspberry Pomegranate Overnight Oats (Vegan+GF)

    April 17, 2017

    Pecan Streusel Sweet Potato Spice Muffins

    November 23, 2015
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