Sincerely Tori
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Sincerely Tori

Lifestyle, Recipes, & Decor

  • Food Photography
  • Recipes
    • All Recipes
    • Gluten Free
    • Sweet Recipes
    • Savory Recipes
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    • Portfolio
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  • Appetizers,  Dairy Free,  Gluten Free,  Main Course,  Recipe,  Salad,  Sides,  Vegan,  Vegetarian

    Creamy Avocado Pesto Zoodle Salad (Vegan+GF)

    I think I’ve discovered my favorite new Summer side salad!   So I know I totally dropped the ball on getting a red, white, and blue themed recipe up for all my friends here in the States. I don’t know, I just had so many recipes lined up before the 4th that I had to share. The good news is that this salad is perfect for a picnic on a hot Summer day. In fact, all the bursting colors sort of remind you of fireworks, no? I’ve had a spiralizer for a while but because it’s not a tool I keep in plain sight I tend not to use it as much as…

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    BBQ Jackfruit Tacos + Kale Corn Slaw (Vegan+GF)

    July 26, 2018

    Crispy Baked Almond Crusted Tofu Sticks (Vegan+GF)

    August 30, 2019

    Rainbow Veggie Cobb Salad (Vegan+GF)

    September 3, 2018
  • Dairy Free,  Dessert,  Gluten Free,  Recipe,  Snacks,  Vegan,  Vegetarian

    Homemade Chocolate Hazelnut Butter “Nutella” (Vegan+GF)

    Next time someone tells you that spending Monday afternoon making homemade Nutella isn’t the best plan ever, tell them just how wrong they are by giving them a taste of this!   So I don’t think it’s any secret that chocolate is a huge friend of mine. ;p Well, nutella is definitely on the list of chocolatey good things that I loved as a kid. Here’s the thing though, have you ever looked at the ingredients list on the back of the package? It’s got a bunch of that just shouldn’t be in it like vegetable oil. I mean, if it’s just chocolate hazelnut butter, shouldn’t it be basically just that? Just some…

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    Basic Homemade Peanut Butter Cups (V+GF)

    July 4, 2018

    Hummus & Veggies Mediterranean Mezze Board

    March 20, 2018

    Persian (Iranian) Jeweled Basmati Rice Pilaf

    January 23, 2020
  • Dairy Free,  Gluten Free,  Main Course,  Recipe,  Sides,  Snacks,  Vegan,  Vegetarian

    One-Pan Cajun Black Beans & Rice (Vegan+GF)

    There’s something so cozy and comforting about simple one-pan dishes like this.   When I was growing up my Mom would make so many different meals that we loved, but it wasn’t quite as often that Dad would make dinner. When he did do the cooking thought, he would often cook simple dishes like this with beans and rice. Now I’m pretty sure those were the kind from a box mix, but we still loved when he’d make them.   We all know that beans and rice are an age-old staple in almost, if not, every culture. I think that’s my favorite thing about trying different versions and flavors. It’s always surprising to…

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    Energizing Ginger Berry Maca Smoothie (Vegan+GF)

    July 27, 2018

    Chocolate Cherry Almond Scones (Vegan+GF)

    January 9, 2021

    Chocolate Glazed Cream Filled Doughnuts

    May 16, 2016
  • Breakfast,  Dairy Free,  Dessert,  Gluten Free,  Reader Favorite,  Recipe,  Snacks,  Vegan,  Vegetarian

    Chocolate Cookie Dough Nice Cream

    Am I obsessed with cookie dough? Yes, yes I am. That’s why discovering a more balanced form to curb the craving has been a total game-changer! Not only that, but how would you like to have ice cream for breakfast??????   I mean, if you didn’t say yes than what are you doing with your life? Now I realize that the this isn’t all that new of an idea. A few scrolls through social media will give you about a bazillion visually inspiring versions. But just in case you’ve never heard of nice cream before I’m here to share. Ok, key points and tips for making this. Number one, make sure to have…

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    Chocolate Chip French Toast Muffins (Vegan+GF)

    February 23, 2019

    Rice Flour Pb&J Breakfast Cereal Bars (Vegan + GF)

    August 24, 2016

    Maple Drizzled Pistachio & Avocado Bagel Toast (Vegan)

    February 19, 2016
  • Dairy Free,  Gluten Free,  Main Course,  Recipe,  Snacks,  Vegan,  Vegetarian

    Fresh Veggie Tempeh Rice Paper Rolls

    Happy Fri-YAY! Wow, I know I say this all the time, but this week just flew by.   Yesterday was a pretty crazy weather day where I live. We had some sporadic thunderstorms and really heavy rains off and on. As crazy as it might sound to you if you’re not a fan, I literally LOVE storms. I grew up where we had so many Summer thunderstorms and I know they’re terrifying to a lot of people and I understand completely. It’s just, when I was a kid my family were the weirdos that would congregate on the patio just to watch the lightning and try to spy a tornado. The area I…

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    Chocolate “Nutella” Orange Cream Cake (Vegan)

    January 25, 2017

    Indian Yellow Masala Chickpea Curry (Vegan+GF)

    May 8, 2018

    Chocolate Glazed Cream Filled Doughnuts

    May 16, 2016
  • Dairy Free,  Dessert,  Gluten Free,  Holiday,  Recipe,  Vegan,  Vegetarian

    Chocolate & Coconut Pumpkin Brownies

    It’s been a while since I shared a brownie recipe hasn’t it? Well, it’s time to change that for sure. I was scrolling through some of my really old recipes the other day and realizing that I’ve never made a completely vegan brownie. I’ve tried tons of variations but I don’t think I’ve ever taken on the challenge of creating a good one before. For these I used some pumpkin for texture and to help keep them on the healthier side of things.   I know, you’re probably like “How could you defile a perfectly good browine with veggies!” :O Honestly though, these might surprise you by how good they are without a ton…

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    You May Also Like

    Chunky Monkey Caramelized Banana Split Sundaes (Vegan+GF)

    January 20, 2017

    Meringue Frosted Butterbeer Baked Doughnuts (Vegan)

    September 30, 2016

    Chocolate Coconut Almond Joy Scones (Vegan)

    May 27, 2015
  • Breakfast,  Dairy Free,  Recipe,  Vegan

    Simple Nuts & Seeds Muesli Cereal

    I found a new favorite thing guys! Do I say that a lot? I think I say that a lot. You’ve probably at least heard me obsess about granola right? Well, muesli is basically the close cousin of granola but it’s just a little different.   The first time I heard of museli I just didn’t get it. I know for sure I didn’t even know how to say it right and I couldn’t figure out the difference between it and granola. So whats really cool about muesli is that it’s even simpler to make than granola. Granola is actually really easy so that’s saying a lot. With muesli you can choose to…

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    You May Also Like

    Cocoa+Oat Protein Waffles (Vegan+GF)

    March 25, 2020

    Simple Fresh Strawberry Turnovers (Vegan)

    March 25, 2015

    Chocolate Tahini Smoothie

    February 24, 2017
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