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Homemade Vegan Easter Candy You Can Make at Home
It’s sort of an unprecedented year for Easter and we’ve all got a lot of time on our hands. I know most of us still have access to stores to buy Easter candy but I was thinking it might be more fun to make it at home with your kiddos or family. These are some of my favorite homemade candy recipes that would all be perfect for the occasion! >Homemade Snickers Bars (Vegan+GF)< Ever wanted to make your own healthier version of your favorite candy bars? >Copycat “Reese’s” Peanut Butter Cups (Vegan + GF)< Dark chocolate and peanut butter are a match made in heaven, especially when you put them together in…
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Chipotle Inspired Sofritas Burrito Bowls (Vegan+GF)
I’m feeling some serious taco Tuesday vibes today, what do you think? Wow, it feels like it’s been ages since I’ve added a fresh recipe to the blog. Oh yeah, it has! This whole deal with moving a website has been way more than I bargained for if I’m being honest. I’m happy to say that I’m nearly done sorting everything out but I was just dying to share a recipe today. I mean, I haven’t added a new one all year! These bowls are a nod to the popular restaurant chain’s menu item, sofritas. I’d never actually tried this, much less made it, until this past Summer. My cousin came to visit…
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The Most Random First Vlog Ever + An Unboxing
I’ve finally jumped into the world of vlogging (or should I say “attempted” to jump in.) As said in the title, it’s a very random vlog but it’s a first and I think that gives me a little slack. In the video I share about my weekend of biking and kayaking with my sister Lela. Then near the end I’ve done an unboxing of the beautiful Mene gold pendant that I recieved.
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Sweet Hot Sesame Mustard Veggie Pizza
Hey guys, I’m so happy to say the sun has finally been shining all weekend! What about you, has it been a good Spring so far? So more than one of my family members has made fun of me for my extended recipe titles that I can never seem to shorten. But honestly, sometimes I can’t imagine how I could describe a certain recipe in less than so many words. I mean, I’m always trying new ingredients and different versions of recipes so there has to be some way to differentiate and also to let you know more about what’s in a recipe. It’s alright, I don’t mind being made fun of a…
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Semi-Silent Sundays: Ryder’s First Birthday Minion Party
So it’s been a while (okay, more like forever) since my last Semi-Silent Sunday post. I really like these posts because there’s something extra fun about doing minimal work on words and writing but still getting to share lots of pictures. I’m thinking of bringing them back for that reason. I know I said minimal words but I should at least mention that these pictures are from my favorite (and only) nephew Ryder’s first birthday. It was on Tuesday and we threw him a little family minion party. Liv and I did it together, like an all-star team up, only mommy and auntie style. She made the cake, a chocolate chip cookie dough…
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Chocolate Chip Fluffernutter Stuffed French Toast (Vegan)
Ladies and gentlemen….what you are about to see is real! Yesterday I was feeling like a bad influence with all of my, as I like to call them, “sugar-coma recipes”. My remorse lasted for all of about 5 minutes until I came to my senses and remembered everything on my sweet to-make list. Now that I got that whole healthy salad thing out of the way, it’s time for the weekend and, as I promised yesterday, I’m bringin’ it! My inner mad scientist side was in full gear yesterday and I created something that should probably not even be legal. Enter: Chocolate Chip Fluffernutter Stuffed French Toast! So for those of you who are faint…
