Sincerely Tori
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Sincerely Tori

Lifestyle, Recipes, & Decor

  • Food Photography
  • Recipes
    • All Recipes
    • Gluten Free
    • Sweet Recipes
    • Savory Recipes
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    • Portfolio
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  • Breakfast,  Dairy Free,  Dessert,  Gluten Free,  Recipe,  Vegan,  Vegetarian

    Double Chocolate Chunk Zucchini Bread (Vegan+GF)

    I just came out of my internet procrastination daze and had one of those oh-crud-I’m supposed-to-be-doing-something moments. Yep, those are the best aren’t they? So, I know it’s only Monday, I hope you all had a killer weekend by the way, but I thought I’d start off the week with a little bit of chocolate. Okay fine, a lot of it. Mondays just need loads of chocolate sometimes, you feel me? Hey, there are vegetables in this bread too, so I think that makes it completely acceptable as breakfast. True story. Although, the honest to goodness truth is that this is an luscious cake disguised behind it’s green veggie and loaf shaped facade. You know…

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    Roasted Red Pepper Chickpea Quiche (Vegan+GF)

    March 19, 2020
    Glazed Cinnamon Apple Fritters (Vegan+GF)

    Glazed Cinnamon Apple Fritters (Vegan+GF)

    September 22, 2018

    Chocolate Coated Nuts and Seeds Granola Bars (Vegan+GF)

    April 12, 2017
  • Breakfast,  Dairy Free,  Dessert,  Recipe,  Vegan,  Vegetarian

    Lavender Vanilla Bean French Beignets (Vegan)

    These beignets are officially the best beignets ever! Okay, that’s being a little dramatic, but it’s ridiculous how delicious they are if you love the flavors of vanilla and lavender together. These are a delightful twist on the classic beignet, offering a unique and indulgent flavor experience. The infusion of fragrant lavender and rich vanilla bean not only adds a touch of sophistication but also elevates the overall taste profile. The lavender imparts a subtle floral note, complemented by the warmth of vanilla, creating a harmonious blend of flavors that dance on the palate. Perfectly fried to golden perfection, these beignets captivate with their heavenly aroma and irresistible taste, making them a delectable…

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    Old-Fashioned Vegan Buttermilk Bar Donuts

    September 9, 2016

    Chocolate Chip French Toast Muffins (Vegan+GF)

    February 23, 2019

    Chocolate Chunk Cookie Dough Protein Bars (Vegan+GF)

    April 5, 2018
  • Breakfast,  Dairy Free,  Dessert,  Recipe,  Vegan,  Vegetarian

    Caramel Pear Swirled Streusel Babka

    My internet is down at the present moment and so I’m writing this out the old fashioned with pen and paper. I’ll type it out later to post (which, if you’re reading it now I have obviously done already). As I’m writing it though, I’m realizing that I need to write like this more often because I much prefer it to typing. Mostly that’s because I’m a terrible typer, but also because it feels so much more personal. It’s like the difference between talking to someone in person versus by email or text. It’s real and tangible, I love that. I know I’ll sound like a broken record here, because I’ve already told you…

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    Pumpkin Spice Granola (Vegan+GF)

    October 2, 2020

    Blueberry Almond Streusel Crumb Muffins (Vegan+GF)

    April 20, 2018
    best mini cinnamon roll recipe

    Mini Vegan Cinnamon Rolls (Bite-Size)

    August 10, 2016
  • Breakfast,  Dairy Free,  Dessert,  Recipe,  Vegan,  Vegetarian

    Crud Muffins……They’re a Thing (Vegan)

    So, this post is proof that my older sister and I should never put our heads together on things like this. Haha, we were talking a while ago, about what I should create next, and during our conversation she dropped something on the floor and said “Crud muffins!”. And that was it, we decided then and there that I had to make them. Of course, this then posed the question of, what exactly is a crud muffin? So I’ve been thinking about it and I finally realized that a crud muffin should be a recipe that you use to help clear out the “crud” in your kitchen that has no other particular usage.…

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    Healthy Pumpkin Pie Spiced Hummus with Cinnamon Graham Crackers (Vegan)

    September 27, 2018

    Pumpkin Pie French Toast & Kahlúa Vanilla Syrup (Vegan+GF)

    October 3, 2016

    Simple Strawberry Peach Galette

    April 25, 2016
  • Breakfast,  Dairy Free,  Dessert,  Recipe,  Uncategorized,  Vegan,  Vegetarian

    Chocolate Chip Fluffernutter Stuffed French Toast (Vegan)

    Ladies and gentlemen….what you are about to see is real! Yesterday I was feeling like a bad influence with all of my, as I like to call them, “sugar-coma recipes”. My remorse lasted for all of about 5 minutes until I came to my senses and remembered everything on my sweet to-make list. Now that I got that whole healthy salad thing out of the way, it’s time for the weekend and, as I promised yesterday, I’m bringin’ it! My inner mad scientist side was in full gear yesterday and I created something that should probably not even be legal. Enter: Chocolate Chip Fluffernutter Stuffed French Toast! So for those of you who are faint…

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    Simple Vegan Cinnamon Crumb Cake (Gluten Free)

    September 5, 2020

    Almond Nog Vanilla Bean Streusel Muffins (Vegan)

    December 26, 2016

    Simple Strawberry Peach Galette

    April 25, 2016
  • vegan maple donuts
    Breakfast,  Dairy Free,  Dessert,  Recipe,  Vegan,  Vegetarian

    Vegan Maple Bar Donuts Homemade

    Skip to the recipe You’re going to need some coffee to go with this post…. cause nothing goes better with vegan maple bar donuts than coffee. In my opinion that is. This post is all about vegan maple bar donuts I need some coffee too, but not just because of these maple bars. You see, my computer is still trying to ruin my life by going as slow as it can. I happen to be extra busy so this is driving me crazy. It’s gotten to the point that I have to restart everyday and that means it closes all of my windows and I keep forgetting to do things. I know, I…

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    Chocolate Cookie Dough Nice Cream

    June 26, 2018

    Cocoa+Oat Protein Waffles (Vegan+GF)

    March 25, 2020

    Blueberry Almond Streusel Crumb Muffins (Vegan+GF)

    April 20, 2018
  • Breakfast,  Dairy Free,  Gluten Free,  Recipe,  Vegan,  Vegetarian

    Extra Thick Chocolate Chip Pancakes (“Freckled Fat Jacks”)

    My computer has been freaking out on me all week. Or, as my brothers love to make fun of me for saying, it’s being a boofa head. I really don’t know what a boofa head is but it seems to always apply in these situations and I seem to be applying it a lot lately. Yep, my computer is having issues. It’s been SO slow no matter what I’m trying to load and it’s seriously driving me crazy. It’s more than just me being impatient too. Because it’s going at such a snail’s pace, it’s making everything take me twice as long as usual to get done and no me gusta! You know…

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    Kiwi Mango Chia Pudding Parfaits + Stovetop Cashew Granola (Vegan + GF)

    August 29, 2016
    Vegan Soft and Simple Coconut Cream Pancakes

    Vegan Soft and Simple Coconut Cream Pancakes

    July 30, 2021

    Pumpkin Pie French Toast & Kahlúa Vanilla Syrup (Vegan+GF)

    October 3, 2016
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