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Vegan Italian Cream Cake Cupcakes
These are the absolute best Vegan Italian Cream Cake Cupcakes. They’re deliciously sweet and perfectly moist. Egg free, dairy free, and the option to make them gluten free. This post is all about vegan Italian Cream Cake Cupcakes Cupcakes are always a crowd-pleaser and perfect for any party. These are sure to be one of those recipes that make you famous. My mom’s favorite cake for as long as I can remember has been Italian cream cake. These cupcakes are a slightly different take on her recipe without leaving out the important things. If you like coconut cake and pecans then you’ll love these. They have so many layers of flavor! Luscious…
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Vegan Eggnog Chocolate Chunk Scones
Trying to find a way to use up that extra eggnog? These ultra soft and fluffy Vegan Eggnog Chocolate Chunk Scones are just the thing! Hey all you chocoholics, as I promised….I brought you chocolate! This post is all about eggnog chocolate chunk scones Not only chocolate, but chocolate wrapped in festive marvelousness!! Are you ready for the holidays? I can’t believe it’s already here. I have spent months planning and preparing and it snuck up on me. Okay, what do you think about eggnog? To be honest the actual eggnog made with eggs was always pretty disgusting to me. That’s why when I discovered that you could have almost the…
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Easy Homemade Vegan Eggnog
This homemade vegan eggnog recipe is sure to be a new holiday favorite. Use it in coffee, baking, or simply enjoy a chilled cup of it by the fire! This post is all about Homemade Vegan Eggnog Not gonna lie, eggnog always grossed me out as a kid, I liked the flavor but the though of drinking semi raw eggs in such a rich drink didn’t do anything for me. This recipe has totally changed how I feel about eggnog. obviously there are no eggs involved but you’ll be surprised how close this tastes to the familiar Christmas drink. The base of this version of homemade vegan eggnog is cashews. The neutral flavor…
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The BEST Vegan Pumpkin Bread
Pumpkin bread is simply the most essential fall treat, can we agree? This is the BEST vegan pumpkin bread recipe I’ve ever made. This post is all about the best vegan pumpkin bread recipe Fall Recipes are My Favorite Fall time means snuggling up in the morning with a flannel blanket and a hot cup of coffee. Colorful leaves changing, apple picking, pumpkin patches, hayrides, scary movies, and spices galore. Pumpkin spice bread is a seasonal favorite that families enjoy all autumn long. At least in my family that is. This recipe is so moist, it’s very simple to stir together and throw into the over to bake. You might even enjoy…
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Coconut Cream Chocolate Chip Waffles (Vegan)
This post may contain affiliate links. That means I may receive a commission if you purchase something from the links. See disclaimer here. Breakfast isn’t really breakfast without waffles, you know? You’ll absolutely LOVE these easy coconut cream waffles. Can you believe Summer is so close to being over? I am already planning Fall and even Christmas recipes. I feel like this year has just flown by. This post is all about vegan coconut cream waffles. I’m not sure if it’s just the area I live in, but it’s been unreasonably hot the past few weeks. Let me know in the comments if it’s been hot where you live too. On top of…
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Raspberry Chocolate Chip Crunchy PB&J Bars (Vegan+GF)
Peanut Butter Jelly Time! Peanut Butter Jelly! Peanut Butter Jelly Time…… Are you guys as happy it’s the weekend as I am? At least tell me you’re ready for something super killer deliciously awesome because this one just couldn’t wait for a weekday. Definitely a weekend treat. I’m also excited that it’s Valentine’s Day this weekend because I’ve been loving the pink theme on my Instagram. It’s a bit of a clichĂ© holiday, I know, but I like to have fun with it. So, going along with the theme I had the inspiration for these cookie bars with raspberry jelly and peanut butter and chocolate. PB&J is maybe not the most romantic of…
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Mini Chocolate Chip Bundt Cakes (Vegan+GF)
It’s January so we’re making things a bit healthier and tryna be be good, ya know? These adorable little cakes are perfect for a healthy treat or snack with coffee. They are simple to make and look so elegant when sprinkled with a little bit of powdered sugar. Before I get into this recipe though, can I point out something guys? So I started cooking and baking very young, I’ve been a food blogger for years, worked at restaurant for a good minute, (serving and working in the kitchen), worked in a bakery, and I’ve been vegan for about 3 years. Maybe that much familiarity with food and ingredients gives me an advantage…