-
Golden Vanilla Cake + Chocolate Buttercream Frosting (Vegan)
Firstly, someone drank my entire cup of coffee, like what???? Secondly, please do not ask me who’s birthday it is/was. Seriously, you’d think my family would have figured out by now that I sometimes get the random urge to make an unnecessarily large, lovely, and delicious cake for absolutely no good reason at all. Yes, well apparently they haven’t because I think I got asked why I was making this cake about two dozen times by various people the day that I was working on it. So I actually did have a good reason to make it though, I felt it was a huge gap missing from my recipe list. I realized the other day that…
-
Chunky Chili Stuffed Sweet Potatoes (Vegan+GF)
I have an exciting recipe to share with you today guys. I mean, I know it’s pretty classic but personally I tend to go through food moods or get into dinner ruts sometimes and I forget about old favorite dinner recipes from the past. That’s why I thought I’d share this anyway. Before I get into that; some totally random things about me recently. I rarely have super vivid dreams these days but if I do it’s only when I wake up ridiculously early and then manage to go back to sleep (which that is something I usually can’t do). Anyway, I had this really strange morning dream yesterday where a zombie apocalypse was taking…
-
Chunky Monkey Caramelized Banana Split Sundaes (Vegan+GF)
I’ve never made banana splits before you guys, isn’t that ridiculous? We were watching a movie recently and, I don’t even remember which one it was now, but there was a scene in an old-fashioned diner. You know, classic Americana, 1950’s, juke boxes, poodle skirts…. you get the picture. In the scene they brought out this big and beautiful banana split and none of us could help wanting to dive into the screen at that point. I realized immediately that a banana split was lacking in my repertoire of recipes and I knew that I had to fix this major problem as soon as possible. I didn’t want to make just any banana splits…
-
Sea Salt & Olive Oil Dark Chocolate Brownies (Vegan+GF)
Yeah…….okay I did put olive oil in your brownies. Can we still be friends? And wait just a second before you completely write me off as insane please, they’re actually really good! Seriously, no one could ever tell there is olive oil in them if you don’t tell. They’ve got it all; that rich fudgy texture, a perfect amount of sweetness, and that bittersweet balance with them being extra dark. Oh, and don’t let me forget the sea salt on top, that’s the magic touch that takes them to a whole other level of delish! However if salty/sweet isn’t really your thing then feel free to cut back or even skip it if…
-
Creamy Vegan Mushroom & Broccoli Gnocchi (Gluten Free)
Looking for a comfort food dinner? This Creamy Vegan Broccoli and Mushroom Gnocchi is a simple and delicious meal that just might become your family’s new favorite. This post is all about Creamy Vegan Broccoli and Mushroom Gnocchi How have the first few days of your year been so far? Have you been staying on top of those New Year’s resolutions? You know, because I definitely have (shifts eyes downward guiltily)………..yeah definitely. So okay, maybe I’ve already rearranged some of my originally listed things that sounded like such a good idea a week ago and traded them with some more realistic goals, but I guess that’s better than nothing right? I won’t…
-
Almond Nog Vanilla Bean Streusel Muffins (Vegan)
Hey again! How did your weekend go? I hope it was merry, bright, and filled with fresh memories that you’ll want to keep forever! I know that for a small few of you (the scrooges and grinches of the world) today might feel like a relief, but the rest of us this is sort of the saddest day of the year. Then add on top of that the fact that it’s also Monday again and I just think we all could use a muffin this morning, agreed? Okay, I should probably take back my accusation about you being a grinch if your relieved because I’m honestly feeling just a little bit of that now that…
-
“Egg”nog Latte (Vegan Starbucks Copycat)
Because what better way to start the week, right? And especially this time of year. I mean, it’s December, everything’s getting all Christmasy, and Baby, it’s cold outside. I know I’m in the mood for lattes! What about you? Ha, as if! Okay I admit it, I’ve slowly been becoming a coffee addict over the past year(ish) and now I think there is a distinct possibility that I’ll end up being one of those people who can’t function without it someday. This is something that would probably bother me more, depress me even, if I wasn’t currently buzzed on the Joe. Instead I’m rationalizing that I’d never want to exist in a world…
