Sincerely Tori
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Sincerely Tori

Lifestyle, Recipes, & Decor

  • Food Photography
  • Recipes
    • All Recipes
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  • Vegan Soft and Simple Coconut Cream Pancakes
    Breakfast,  Dairy Free,  Popular,  Recipe,  Vegan,  Vegetarian

    Vegan Soft and Simple Coconut Cream Pancakes

    Wake up and greet the day with some super fluffy coconut cream pancakes that are so quick and easy to whip up. These particular pancakes are exceptional. I use one of my current obsessions, coconut cream, and it gives them the most amazing texture, Yum! You really need to try these if you like pancakes at all because these are up there with the best. The Perfect Pancakes to Make for a Group! These pancakes are a perfect recipe to make for a group. They are enjoyed by vegans and non-vegans alike. If you are cooking for anyone with food allergies to dairy or gluten these can also be made gluten free. FAQs…

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    July 27, 2018

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    February 12, 2020

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    March 25, 2015
  • Breakfast,  Dairy Free,  Gluten Free,  Recipe,  Snacks,  Vegan,  Vegetarian

    Easy Oats & Seeds Rawnola (Vegan+GF)

    I know what you’re thinking. “Is she seriously sharing another version of granola?” If you’ve been around for a while then you probably are familiar with my obsession with granola. That’s why it shouldn’t come as any surprise that I’ve found a new version to fall in love with. It’s “rawnola”, and it’s my new favorite thing. Okay, so basically it’s just crumbled up bliss balls or unbaked granola but it’s so good! It’s kind of a crossover between oatmeal and cereal. Plus, it’s way faster and easier than granola so you can have it ready in minutes. I think this is where the crowd will split because if you’re the type of person…

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    May 16, 2016

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    April 24, 2018

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  • Dairy Free,  Gluten Free,  Main Course,  Recipe,  Vegan,  Vegetarian

    Smoky Portobello Veggie Burgers (Vegan+GF)

    It’s long past time for some burgers. I’m writing this post from Montana where I’m camping with my sis. I say “camping” because we’re staying in a dry cabin but to me that’s pretty close to camping. We had to bring basically everything we needed aside from a shelter. That means bedding, towels, etc. We’re going to be hiking to some waterfalls tomorrow and maybe rafting down the river. I’m so excited to share it all but for now I’m sharing a recent recipe while I continue gathering good content from this trip.   So did you know you could turn a plain old mushroom into something nearly unrecognizable? And before anyone starts…

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    Brownie Filled Chocolate Chip Cookie Meringue Tart

    February 3, 2017

    Chipotle Inspired Sofritas Burrito Bowls (Vegan+GF)

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    September 30, 2018
  • Dairy Free,  Dessert,  Gluten Free,  Recipe,  Snacks,  Vegan,  Vegetarian

    Fudgy Sweet Potato “Nutella” Brownies (V+GF)

    Is there a more perfect treat than brownies? I don’t think so. Of course, I’m super indecisive so if I had to choose between brownies and, say, chocolate chip cookies or ice cream, I’d probably fail. So I made homemade nutella recently and omg, yum! When you’re a recipe creator though, sometimes you end up with a lot of extras from testing and that’s what happened here. In these cases my philosophy is always to make lemonade out of lemons. Also, I’m contemplating how I have ever lived without a blender. I mean, obviously brownies aren’t the most essential thing to life (Haha, depending on who you ask 😉 ).  It’s just, I think…

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  • Breakfast,  Dairy Free,  Drinks,  Gluten Free,  Recipe,  Snacks,  Vegan,  Vegetarian

    Energizing Ginger Berry Maca Smoothie (Vegan+GF)

    It’s been a minute since I’ve shared a smoothie recipe.   I guess it’s because they are such a common thing in my house that I think of them as sort of mundane. While I don’t have a smoothie every single day, I do usually end up making one everyday for others in my family. Of course, those are usually very basic with mostly fruits. This one however, is more my style of smoothie when I am in the mood. Now I don’t know if you’ve heard of this little health hack before but you have to try it. It’s cauliflower, and hold on just a second before you bale. Believe me, I…

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    Goji Berry Banana Chia Breakfast Jars (Vegan+GF)

    April 10, 2018

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    April 24, 2018

    Double Chocolate Chunk Zucchini Bread (Vegan+GF)

    September 28, 2015
  • Breakfast,  Dairy Free,  Dessert,  Gluten Free,  Recipe,  Vegan,  Vegetarian

    Blueberry Lavender Protein Waffles (Vegan+GF)

    Good morning, anyone care for some waffles? Before I get into the recipe, can I just say how excited I am after finding out I’m going to Eastern Europe for the first time! More specifically, Poland, and even more specific, the city of Kraków. I’m sure I’ll be making the trip count by visiting some nearby countries as well, but that part isn’t quite ironed out yet. I’ll keep you updated as my plans form and as it gets closer.   Okay, so I promise I’m not obsessed with lavender, however I can’t promise the same for berries. While I was shopping recently I came across a product called blueberry lavender almond milk. It…

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    Tiki Bars! Nutty Tropical Fruit Granola Bars (Vegan + GF)

    June 20, 2016

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    January 2, 2015

    Chocolate Chunk Cookie Dough Protein Bars (Vegan+GF)

    April 5, 2018
  • Dairy Free,  Dessert,  Gluten Free,  Recipe,  Snacks,  Vegan,  Vegetarian

    Cherry Berry Nice Cream Sundaes (Vegan+GF)

    Is there such a thing as too much ice cream?   Also, does anyone else just want to shake the hand of the person who discovered that blending frozen bananas creates this miraculous, creamy consistency? I know I do. Seriously guys, nice cream is life. There’s a cherry tree in our backyard that has the prettiest flowers when it blooms. This year it has matured enough to yield some pretty sweet cherries so we did our best to pick them all. What really surprised me though, was how quickly they came and went. I walked out back a few days ago and they were literally gone already. I was only able to find…

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    Creamy Sweet Potato Breakfast Bowl (Vegan+GF)

    October 4, 2017

    4-Ingredient Peanut Butter Chocolate Cereal Bars (Vegan)

    February 2, 2018

    Layered Fiesta Taco Bowls with Vegan “Bacon” Bits

    April 20, 2016
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