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Tahini Cashew Nutter Butter Sandwich Cookies
Please tell me you’re as nuts about nuts as I am because otherwise I just can’t see out relationship working out. Speaking of nuts, I feel like I’ve been going a tiny bit crazy and I’m trying to remember how I survived the last few winters without turning into an icicle. It’s only just starting to get cold and I feel as if my mind has totally dumped all instincts for self-preservation to stay warm and I can’t remember how to weather the cold. It’s pretty ridiculous too, because where I live now in Patagonia is so mild compared to where I lived in the mountains of northern Idaho for a few years…
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Blueberry Filled Mini Pavlovas (Meringue Nests)
……and they’re just in time for Easter, are they not? This lovely little treat has been on the list of things that I want to try for way too long because, every time I’ve wanted to actually make it, I keep getting caught in the indecision of whether to make a huge one or to make it in minis. As you can see I finally stopped messing around and just did it, decided on the minis. I could have left it at calling these ‘meringues’ but the truth is that I kind of just wanted to say Pavlova. Try it, it’s so much fun to say; Pavlova, Pavlova, Pavlova! Of course I can’t say…
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Loaded Sweet Potato Chili Cheese Fries (Vegan+GF)
Okay, major confession time…… I’ve never made sweet potato fries before. Don’t judge, it’s just that most of the french fry lovers in my family claim to hate sweet potatoes so I’ve always felt it would be a pointless venture. But now there will be no going back. I’ve opened the door to homemade french frying and everyone knows that they can be done. Fact: there will be more fries happening, a lot of em, and very soon. I think that if regular potato fries went up against sweet potato fries in a competition to see which tastes better chili-cheesified, the latter would win hands down every time. Sorry regular tatos, we’ll still…
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Double Chocolate Chunk Zucchini Bread (Vegan+GF)
I just came out of my internet procrastination daze and had one of those oh-crud-I’m supposed-to-be-doing-something moments. Yep, those are the best aren’t they? So, I know it’s only Monday, I hope you all had a killer weekend by the way, but I thought I’d start off the week with a little bit of chocolate. Okay fine, a lot of it. Mondays just need loads of chocolate sometimes, you feel me? Hey, there are vegetables in this bread too, so I think that makes it completely acceptable as breakfast. True story. Although, the honest to goodness truth is that this is an luscious cake disguised behind it’s green veggie and loaf shaped facade. You know…
