Sincerely Tori
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Sincerely Tori

Lifestyle, Recipes, & Decor

  • Food Photography
  • Recipes
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  • Are turnovers made with pie crust or puff pastry?
    Breakfast,  Dairy Free,  Dessert,  Holiday,  Recipe,  Vegan

    Vegan Cinnamon Apple Turnovers With Pie Crust

    Apple turnovers are timeless classic perfect for the Autumn season. Make this super easy recipe for friends and family all throughout the holiday season! A fairly unique and super easy way to make apple turnovers When apple season comes around it’s always great to have a plethora of recipes for using them in different ways. Apple turnovers are an absolute classic and these turnovers use an uncommon, but extremely simple, method to make them quick and easy. Why are these called turnovers? “What’s in a name? That which we call a rose by any other name would smell just as sweet.” William Shakespeare So you may be thinking “But these aren’t really turnovers”. I…

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  • Dairy Free,  Dessert,  Recipe,  Vegan,  Vegetarian

    Sweet Rainier Cherry Pie (Vegan)

    Who wants some pie? Just in case you missed what I just said, we’re making cherry pie! Okay, so here’s the deal, I made this pie the other day because I couldn’t help myself. The weather finally feels like summer and I couldn’t resist the temptation to use some of the huge amounts of fruit that are in season right now. I seem to be obsessed with fruit lately. The Summer season brings a lot of people to the town where I live so the air just has an extra layer of excitement and celebration. It’s just kinda fun living in a sought after tourist destination. Of course, then I’m trying to drive…

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  • Dairy Free,  Dessert,  Recipe,  Snacks,  Vegan,  Vegetarian

    Easy Vanilla Cream Custard Berry Tarts (Vegan)

    It’s Pi Day tomorrow, so naturally there has to be pie right? Right. Glad we’re all on the same page here. So based on our local weather forecast, I’m thinking we’re done with snow around here. A month ago I might have been sad to see Winter go because I’ve missed having a white Winter season for so many years, but in case you haven’t noticed, I’m basically over Winter and totally ready for Spring. Yes, mid-March is the perfect time for Spring to truly arrive. This is such a random thing to notice unless you’re me, but when I got in the car yesterday and the seat was warmed from the sun…

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  • Dairy Free,  Dessert,  Recipe,  Vegan,  Vegetarian

    Brownie Filled Chocolate Chip Cookie Meringue Tart

    I’m saying hey from the past to some my favorite people on planet earth! That’s you, my awesome readers! I hope you’re having a good Friday. Actually I wish it was Friday right now, but unfortunately…..it’s not. So obviously life gets crazy pretty often and as a blogger you can’t always leave things to chance or rely on the hope that somehow you’ll just have enough time to get everything done. That’s why it’s usually a good practice to be on top of things by having a little backlog of future posts as a buffer in case of emergencies. On the flip side, you can’t really write too far ahead without seeming detached and…

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  • Breakfast,  Dairy Free,  Dessert,  Recipe,  Vegan,  Vegetarian

    Simple Strawberry Peach Galette

    Anyone feeling in a Springtime mood today?   So do you guys have plans for gifts and/or activities for the mothers in your life or is Mother’s Day not really on your radar?   I know my mom and I know how she loves anything in the fruity pastry category so this was something I sort of made for her with Mother’s Day in mind. Of course, the family had no problem helping her finish it off though. I seriously think she ate about half of this thing over many days. Who doesn’t love a galette?   What I love about galettes is that they look all fancy and labor intensive when in reality…

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