-
Cranberry Lemon No-Bake Granola Bars (Vegan+GF)
I don’t think you can ever have too many snack ideas in your arsenal to fight against getting hangry. After making that last post about lunch box ideas I got a lot of great feedback that you guys loved these kind of ideas. I find it really helpful even for myself to sometimes embrace simplistic ways of cooking. Or in this case, not cooking. Anyway, did you have a favorite snack bar as a kid? When I think about this a lot of things come to mind, especially chocolate things. Well, while I totally love me a good chocolate chip granola bar, I also occasionally crave something a little more tart and refreshing like…
-
No-Bake Raw Vegan Snickers Bars
So let’s talk about legendary recipes. I’d say most families have them. Whether it’s grandma’s famous pie recipe passed down from generation to generation, dad’s special lasagna, or your uncle’s secret sauce recipe. It’s funny how the really good ones have a way of sticking around. Well, after spending a few years now constantly trying new recipes and coming up with different combinations, I’d like to think I’ve created a few of those type. The ones that will be repeated over and over because they’re just that good. Of course, I’d be the first to admit that not all my recipe testing has been 5-star-restaurant worthy. There have definitely been some epic…
-
Chocolate Tahini Smoothie
So It’s the weekend and I know we’ve all got life going on all around us so I’m keeping it short and sweet today. I’m just popping in to share this smoothie recipe that I made this past week because it’s one any smoothie lover is going to be thrilled with. That is, of course, unless you’re one of those fruity smoothie people who think chocolate should be strictly in desserts. You’re not, right??? This smoothie is simple, fast, and only a few ingredients. It’s also gluten free, dairy free, and vegan, and you can adapt it very easily too. For example, peanut butter is a great sub for the tahini and if…
-
5-Ingredient Raw Energy Bites 5 Ways (Vegan+GF)
Hey, how was your weekend? Did you do something fun and exciting? Whatever the case, I hope it was delicious. I spent the weekend working on some recipes and one of those recipes was this one. Alright, about this recipe -> So you start out with a really simple base recipe that then can be made into any of these flavors, isn’t that great? Yeah, and there are only 5 main ingredients! Okay, then I guess if you want to get technical each flavor has 1 or 2 little extras to make them even better, but the point is that you only need the 5 main ingredients and the rest is optional based…
-
5-Ingredient Avocado Key Lime Pie Popsicles (Vegan + GF)
I’ve got a really fun recipe to share today guys! Well, at least I think it’s pretty fun. Any time a recipe can be healthy enough to count as breakfast, easy enough to make with the kiddos, require minimal ingredients and labor, and taste great any time of year, now that’s a really fun recipe in my book. So I haven’t made popsicles in a really long time and my 7-year-old sister has been more than willing to help inform me of this. She’s been on this huge popsicle kick recently which inspired me to dig through my ever growing collection of kitchen gadgets the other day to find my molds. It’s sort of a…
-
Chocolate Chip Cookie Dough Soft Serve Nice Cream [Raw, Vegan, Gluten Free]
Welcome back to weekday life guys, how went your weekends? I’ve gotta tell you, I’m SO excited about this recipe today! Good news, this one is genuinely healthy enough that you could feel good eating it for breakfast. That’s right, ice cream that the kiddos will love and won’t know is actually healthy! Oh, oh, and even better news! It’s only got 5 ingredients!!! Well okay, so there are some nuance ones that are optional but the point is that if you only use the base 5 it would still be amazing and it’s so easy to make. You may find it hard to believe that it can be so good once I tell…
